Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4           cup  lemon juice
     1/4           cup  cider vinegar
     1/4           cup  apple juice -- unsweetened
     1/2      teaspoon  oregano
     1/2      teaspoon  dry mustard
     1/2      teaspoon  onion powder
     1/2      teaspoon  basil
     1/8      teaspoon  thyme
     1/8      teaspoon  rosemary
  1              clove  garlic -- sliced

Preparation:

Combine all ingredients. Chill for at least an hour or two to allow herbs to blend. Remove garlic clove pieces before serving. Makes 12 tablespoons

Nutritional Information:

6 Calories (kcal); trace Total Fat; (4% calories from fat); trace Protein; 2g Carbohydrate; 0mg Cholesterol; trace Sodium