Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3           cup  peanut oil
     1/4           cup  rice wine vinegar
  2          teaspoons  rice wine
  2          teaspoons  soy sauce
  1           teaspoon  dry mustard
     1/2      teaspoon  curry powder
  2          teaspoons  garlic puree
     1/4      teaspoon  kosher salt
     1/4      teaspoon  white pepper

Preparation:

Combine all ingredients and mix well. Use or refrig untill needed.

Nutritional Information:

164 Calories (kcal); 18g Total Fat; (97% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 145mg Sodium