Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           soy sauce
   2      large         onions -- coarsely chopped
   2      cloves        garlic -- halved
   2      teaspoons     beau monde seasoning -- (or
                        use 1 tsp. monosodium gluta-
                        mate and 1 tsp. seasoned salt)
     1/4  cup           bottled gravy coloring

Preparation:

Combine soy sauce, onion and garlic in blender. Cover and process at high speed 1 minute. Stir in gravy coloring and Beau Monde seasoning. Stir. Makes 2 1/2 cups marinade. Brush on steak, roasts, ground meat before cooking. Gives extra special flavor. Marinade can be kept in refrigerator up to several months.