Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup soy sauce
1/4 cup asian fish sauce or oyster sauce
1 tablespoon firmly packed brown sugar
1 tablespoon minced garlic and fresh ginger
1/2 teaspoon asian red chili paste to taste
2 tablespoons minced green onion and cilantro
Preparation:
In a large bowl or 2-gallon zip-lock bag, mix together all ingredients until well blended. Add chicken, cover and chill at least 30 minutes or up to 1 day; stir occasionally.
Drain chicken and discard marinade. Grill until cooked.