Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           wish-bone italian or olive oil classics
                        -- italian dressing
   2                    chicken -- cut into, up to
                        -- pieces*, up to
                        -- 3-pound

Preparation:

In large shallow baking dish, pour Italian dressing over chicken. Cover and marinate in refrigerator, turning occasionally, 4 hours or overnight. Remove chicken, reserving marinade. Grill or broil, turning and basting frequently with reserved marinade, until done. Do not brush with marinade last 5 minutes of cooking. Makes about 6 servings. *Variation: Use 2-1/2-to 3-pound London broil or chuck steak.

Nutritional Information:

Calories 390/ Protein 38g/ Carbohydrate 2g/ Fat 25g/ Sodium 500mg/ Cholesterol 150mg