Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3                     eggs -- beaten
  3               cups  sugar
                        five lemons -- (pulp is alright
                        -- too) , juice of
                        grated rind of a lemon -- (optional)
  2               cups  whole milk
  1                cup  heavy whipping cream
  2               cups  evaporated milk

Preparation:

Beat eggs and sugar until creamy. Add remaining ingredients and mix thoroughly (add a couple of drops of yellow food coloring if desired). Mix and freeze. Makes 1/2 gallon. For double recipe, use only 2 cups of milk and double everything else.

Nutritional Information:

4316 Calories (kcal); 156g Total Fat; (31% calories from fat); 72g Protein; 681g Carbohydrate; 1102mg Cholesterol; 1034mg Sodium