Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  5               cups  diced white nectarines -- (about 8-10 medium
                        nectarines)
  1                cup  frozen fruit juice concentrate -- raspberry orange or
                        -- white grape
                        -- (experiment!)
     1/2           cup  sugar

Preparation:

1. Combine in a food processor or blender: white nectarines and frozen fruit juice concentrate. Whirl until smooth. Add sugar. Whirl again.

2. Freeze in an ice cream freezer OR freeze in a shallow pan, stirring and scraping frequently as the liquid freezes.

3. Serve with cookies.

Nutritional Information:

387 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 100g Carbohydrate; 0mg Cholesterol; 1mg Sodium