Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10                    french roll
  2 1/2         pounds  roast beef
     1/2         pound  american cheese
  10                    mayonnaise packet
  10                    mustard packet
  10          packages  potato chips

Preparation:

cut french roll nearly in half arrange 4 oz roast beef and one slice of cheese onto each wrap in plastic repeat with remaining rolls, roast, and cheese serve slightly chilled or at room temperature, with mayonnaise, mustard, and chips to the side

Nutritional Information:

201 Calories (kcal); 9g Total Fat; (42% calories from fat); 8g Protein; 20g Carbohydrate; 21mg Cholesterol; 568mg Sodium