Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         Butter
   8      ounces        Cheddar; Sharp -- Grated
   4      ounces        Romano Cheese -- Grated
   1      teaspoon      Worcestershire Sauce
     1/4  teaspoon      Garlic Powder
     1/2  teaspoon      Paprika -- Sweet Or Hot

Preparation:

All the ingredients should be at room temperature before starting this recipe. Whip slowly, in a medium mixing bowl, with the mixer until the mixture is fluffy. Spread on Bread Slices. (Rye, Sourdough or regular French Bread are great.) Toast under the broiler until hot.