Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  18       oz           Whole tomatoes (2 cans)
   2       ts           Fresh chopped cilantro
                        - or 1 ts dry cilantro
     1/2                Onion, chopped
     1/2   ts           Garlic powder
   1       t            Salt
   5                    Jalapeno peppers (canned),
                        - chopped

Preparation:

Place tomatoes, cilantro, onion, garlic powder, salt and jalapeno peppers in blender; buzz until chunky smooth. Preparation time: 10 minutes