Shrimp With Shanghai Sweet and Sour Dipping Sauce
Grrrrrgh!
Course : Appetizers
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1/2       cup           bottled sweet & sour sauce
2         tablespoons   light corn syrup
1         pound         shelled medium-size shrimp, cooked chilled
 

Preparation:

Combine sweet and sour sauce, corn syrup, and 1 tablespoon water in small saucepan. Cook and stir over medium-high heat until mixture begins to simmer. Remove from heat and cool to room temperature. Spoon into serving bowl; serve with shrimp.