Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  3       fluid ounces  bailey's irish cream
  5       fluid ounces  hot coffee
                        dessert topping -- pressurized
  1               dash  nutmeg

Preparation:

Pour Bailey's Irish Cream into a coffee mug. Fill with hot black coffee. Top with a single spray of dessert topping. Dust dessert topping with a dash of nutme

Nutritional Information:

310 Calories (kcal); 15g Total Fat; (59% calories from fat); 3g Protein; 20g Carbohydrate; 0mg Cholesterol; 90mg Sodium