Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5                    Avocados -- Ripe, Peel & Pit
   4       Cloves       Garlic -- Finely Chopped
   1       cup          Tomato -- Chopped, 1 Medium
     1/4   cup          Lime Juice
     1/2   teaspoon     Salt

Preparation:

Mash avocados in a medium bowl until slightly lumpy. Stir in remaining ingredients. Cover and refrigerate 1 hour. Makes 3 cups of dip.