Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  pounds        chicken breasts -- skinned and boned
   1      cup           plain yogurt
   5      cloves        garlic -- minced
   1      large         onion -- chopped
     3/4  teaspoon      salt
   2      tablespoons   curry powder
   2      tablespoons   lime juice

Preparation:

Combine all the marinade ingredients with the chicken and refrigerate all day or overnight... the longer the best. When you're ready to cook it, bake it at 400 with all the sauce for 35-40 minutes, so the chicken is done, any germs are cooked to death, and the sauce starts to reduc