Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3           cup  unsalted butter
  2               cups  onion
  2          teaspoons  garlic
  1                cup  carrot
  2                     dried red chile
  2               cups  apple
  2               cups  beef consomme
  1           teaspoon  kosher salt
  2          teaspoons  curry powder
  1           teaspoon  fresh ginger root
     1/2           cup  coconut milk

Preparation:

melt butter in a large skillet, over a medium flame add onions, carrots, garlic, chiles, and apples heat and stir for 5 minutes cover, reduce heat, and simmer for 15 minutes stir in consomme cover and simmer for 45 minutes stir in curry powder to taste stir in salt, ginger, and coconut milk heat to a boil, remove from heat serve hot or warm

Nutritional Information:

422 Calories (kcal); 31g Total Fat; (62% calories from fat); 10g Protein; 31g Carbohydrate; 55mg Cholesterol; 1508mg Sodium