Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           low-fat milk
   1      packet        butter buds
   2                    eggs
   2      tablespoons   sugar -- =or=-
   3      packages      sugar substitute
   1      teaspoon      lemon peel -- grated
   1      teaspoon      vanilla
     1/2  teaspoon      uncooked brown rice
     1/4  cup           raisins

Preparation:

Preheat oven to 325 degrees. Heat milk in saucepan. Add Butter Buds and stir until dissolved. Heat until mixture simmers. Remove from heat. In separate bowl, beat eggs until frothy. Add sugar, lemon peel, vanilla and nutmeg. Add to milk mixture. Add rice and raisins. Mix well. Pour into 1-quart baking dish. Sprinkle with additional nutmeg. Bake for 30 minutes, or until knife inserted near center comes out clean.