Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  12      Ounces        noodles (wide -- medium or narrow; your taste)
     3/4  cup           sugar
     3/4  cup           raisins
     3/4  cup           coarsely chopped nuts (almonds -- walnuts or pecans)
     1/4  Teaspoon      cinnamon
   1      Teaspoon      salt
   4                    eggs well beaten
     1/2  cup           butter -- pareve margarine or chicken fat

Preparation:

Cook noodles as directed on package, drain well, and add sugar, raisins and nuts, salt, and eggs. Melt fat in a baking ban (about 8 inches by 12 inches) Grease the pan and pour the balance of the fat into the baking pan. Sprinkle evenly with cinnamon. Bake in moderate oven, 375 degrees F, for 55 minutes or until browned.