Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      quart         milk
     1/4  cup           quick-cooking rice cereal
   1      cup           sugar
   2      envelopes     unflavored gelatin
   2      teaspoons     angostura aromatic bitters
   1      teaspoon      pure vanilla extract
   1      teaspoon      lemon rind -- grated
     1/2  teaspoon      ground nutmeg
   1      cup           heavy cream -- whipped
   2      cups          blueberries -- fresh or frozen
                        -- dry-pack
                        whipped cream -- (for garnish)

Preparation:

1. Heat milk and slowly stir in quick-cooking rice cereal; cook, stirring, 10 minutes. 2.Mix sugar and gelatin and stir slowly into hot mixture; stir until gelatin is dissolved. 3.Chill until mixture thickens slightly; fold in remaining ingredients. 4.Pour into a 2-quart bowl and chill until firm. Garnish with additional fresh blueberries and nutmeg-dusted whipped cream.