Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     3/4           cup  sugar
  2               cups  boiling water
     1/2           cup  maple syrup
  6             slices  toasted bread -- buttered
                        and cut into 1 inch pieces
     3/4           cup  raisins
  1                cup  grated sharp cheddar cheese

Preparation:

1. Place sugar in a heavy pan. Stir sugar, at low heat, until it is liquified and light, golden brown. 2. Add water and stir constantly until sugar is dissolved. Add syrup and simmer for 2-3 minutes. 3. Layer bread, raisins, and cheese in a 1 1/2 quart buttered casserole dish. Pour hot syrup over mixture and top with cheese. 4. Cover dish and bake in a 350°F oven for 20-30 minutes.

Nutritional Information:

1319 Calories (kcal); 1g Total Fat; (0% calories from fat); 3g Protein; 342g Carbohydrate; 0mg Cholesterol; 43mg Sodium