Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1 3/4           cups  all purpose flour
     1/2           cup  sugar
  1         tablespoon  baking powder
     1/2      teaspoon  salt
     1/4           cup  margarine -- melted
     3/4           cup  milk
     1/3           cup  sour cream
  1                     egg
  20                    Oreo cookies -- coarsely chopped

Preparation:

In medium bowl, combine flour, sugar, baking powder, and salt; set aside. In small bowl, combine milk, sour cream and egg; stir into flour mixture with margarine until just blended. Gently stir in cookies. Spoon batter into 12 greased 2 1/2 inch muffin cups. Bake at 400 degrees F. for 20-25 mins. or until toothpick inserted in center comes out clean. Remove from pan; cool on wire rack. Delicious warm or cold.

Nutritional Information:

1143 Calories (kcal); 72g Total Fat; (55% calories from fat); 14g Protein; 116g Carbohydrate; 246mg Cholesterol; 3249mg Sodium