Ingredients:

one box La Fe corn and cheese arepas (each box has 2 arepas)
1/3 cup raspberry preservatives
1 tablespoon sugar
2 teaspoon butter

Preparation:

1. Open the box of arepas. 2. Defrost the arepas in microwave for 3 minutes. 3. Heat stove to medium heat. 4. Melt 1 teaspoon butter. 5. Place Arepa #1 in the pan. 6. Cook until golden on both sides. 7. Take out of pan. 8. Melt 1 teaspoon butter. 9. Place Arepa #2 in the pan. 10. Cook until golden on both sides. 11. Take out of pan. 12. Melt raspberry preservatives. 13. Add the sugar to the sauce. 14. Drizzel over Arepas and Enjoy!