Real Canadian Stew Pie
Grrrrrgh!
Course : Beef
From: HungryMonster.com
Serves: 4
This is something that I prepare myself that may or not be an existing recipe
 

Ingredients:

Stew Beef; Onions; Flour; Beef Broth; Salt; Pepper; Chili Flakes; Indian curry base

2 eggs; 1 cup ap flour; 1 cup 2pc milk; salt; pepper; beef fat
 

Preparation:

Coat beef chunks in flour/s/p dredge, saute in oil and then cook over low temp with broth on stove top. Prepare "Yorkshire pudding" and heat pan with beef fat. Cook Yorkshire in a baking dish and reserve. Drain cooked beef and onions and set aside. Boil down residue until thick. Pour over beef and onions placed inside Yorkshire bowl and cut into quarters to serve. Serve with whisky glazed carrots and steamed broccoli.