Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
3 or 4                  chicken breast halves with skin and bone 
1/2       cup           mayonaise 
1/4       cup           heavy cream (more may be necessary for desired texture) 
1/4       cup           grated parmesan cheese 
1/2       teaspoon      onion powder 
1/2       teaspoon      garlic powder 
1         tablespoon    parsley flakes

Preparation:

Get your boiler heated up. Place the chicken breasts in baking dish and broil about 5 inches from heat from bottom of breasts for 5 minutes. Flip them over and broil tops for 5 minutes. Pull from oven. Re-set oven for 400 degrees and let come down to temperature. As this is happening, mix the remaining ingredients in a bowl. Use a wire whisk. You want a "sour cream type" texture. Add more cream if necessary. Paint breasts with mixture and put in oven until done (about 30 to 40 minutes pending on size of breasts.