Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                cup  whipping cream
  1           teaspoon  vanilla extract
     1/4           cup  sifted powdered sugar

Preparation:

Beat whipping cream and vanilla until foamy; gradually add powdered sugar, beating until soft peaks form. Chill.

Nutritional Information:

930 Calories (kcal); 88g Total Fat; (84% calories from fat); 5g Protein; 33g Carbohydrate; 326mg Cholesterol; 90mg Sodium