Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        use 1/2 tsp for 3 tb total
                        use 1/8 tsp for 1 recipe amt
   7                    ground white pepper or less?
   3                    dried sage
   2                    dried thyme
   2                    dried marjoram
   2                    dried savory
   2                    powdered ginger
   1                    ground allspice
   1                    grated nutmeg

Preparation:

Combine all ingredients (or those of your choice) and store in an airtight jar. (My note: cautious with white pepper! - my dressing tastes good with just 1/2 the quantity of sage as the recipe amount of poultry seasoning and a generous grinding of black pepper.) Keep a note of the contents of your own poultry seasoning so you can duplicate a good one next time you want it.