Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2             quarts  popped popcorn
     1/2           cup  sugar
     1/2           cup  honey
     1/2           cup  peanut butter
     1/2      teaspoon  vanilla

Preparation:

Cook honey and sugar to a roiling boil. Remove from heat and add peanut butter and vanilla. Pour over popcorn, stirring to coat. Enjoy hot or cold!

Nutritional Information:

1674 Calories (kcal); 66g Total Fat; (33% calories from fat); 33g Protein; 265g Carbohydrate; 0mg Cholesterol; 610mg Sodium