Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1         pound         ground turkey
1/3       cup           grated Parmesan cheese
1         tablespoon    chopped fresh chives
1/4       teaspoon      pepper
1/8       teaspoon      salt
4                       hamburger buns, split
                        Red onion rings, if desired

Preparation:

Brush grill rack with vegetable oil. Heat coals or gas grill. Mix all ingredients except buns and onions. Shape mixture into 4 patties, about 1/2 inch thick. Cover and grill patties 4 to 6 inches from medium heat 12 to 15 minutes, turning once, until no longer pink in center. Add buns to side of grill, cut sides down, for last 4 minutes of grilling. Serve patties on buns with grilled or raw onion rings.