Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  4               cups  toasted rice cereal
  1 3/4           cups  m&m chocolate mini baking bits
  4               cups  mini marshmallows
     1/2           cup  creamy peanut butter
     1/4           cup  butter
     1/8      teaspoon  salt

Preparation:

Combine cereal and "MandM's" Chocolate Mini Baking Bits in lightly greased baking pan; set aside. Melt marshmallows, peanut butter and salt in heavy saucepan over low heat, stirring occasionally until mixture is smooth. Pour melted mixture over cereal mixture, tossing lightly until thoroughly coated. Gently shape into 1 1/2-inch balls with buttered fingers. Place on waxed paper; cool at room temperature until set. Store in tightly covered container. Makes about 3 dozen. Variation: After cereal mixture is thoroughly coated, press lightly into greased 13 x 9 x 2-inch pan. Cool completely; cut into bars. Makes 24 bar

Nutritional Information:

407 Calories (kcal); 46g Total Fat; (99% calories from fat); trace Protein; trace Carbohydrate; 124mg Cholesterol; 735mg Sodium