5 nice figs or stewberries or dried figs
0.5 kilos of fresh baby lettece
1 large soft mango
10 Macdamian nuts (chapped)
1 pear
You may add any green leaves.
For the sauce
1/3 cup olive oil
1/3 cup viniger
1/3 cup honey
Preparation:
1. Cut the fruit and put it in a a bowl.
2. Mix the leaves with the fruit and nuts.
3. Mix the ingredients of the dressing very well
and pour it on the salad. Mix!