Orange, peppered asparagus
Grrrrrgh!
Course : Vegetables
From: HungryMonster.com
Serves: 4
 

Ingredients:

Butter, diced onions,asparagus, frozen orange juice concentrate, ground black pepper, salt
 

Preparation:

Put 20 spearspargus in a frying pan and cover with salted water. Bring to a boil until al dente. Remove and empty water. Place 3 tablespoons of butter in pan and brown onions. Add 3 tbsp frozen orange juice concentrate and allow to come to a boil and beguin to thicken. Season with freshly ground black pepper. Toss with asparagus and serve hot.