Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
12        ounces        Semi-Sweet Chocolate Morsels, divided
1/2       cup           butter or margarine, cut into pieces
3                       eggs
1 1/4	  cups          all-purpose flour
1         cup           granulated sugar
1         teaspoon      vanilla extract
1/4       teaspoon      baking soda
1/2       cup           chopped nuts

Preparation:

MELT I cup morsels and butter in large, heavy saucepan over low heat; stir until smooth. Remove from heat. Add eggs; blend well. Add flour, sugar, vanilla and baking soda; blend welt. Stir in remaining I cup morsels and nuts. Spread into greased 1 3 x 9-inch baking pan. BAKE in preheated 350'F oven for 1 8 to 22 minutes or until wooden pick inserted in center comes out with fudgy crumbs. Cool completely. Cut into 2-inch squares.