Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      teaspoons     vegetable oil
   2      medium        onions -- (chopped fine)
   2                    green bell peppers -- (chopped)
   3                    tomatoes -- (chopped coarsely)
   2      cloves        garlic -- (minced fine)
   2                    banana peppers
   1      can           pimento -- (chopped fine)
   2      pounds        Velveeta cheese

Preparation:

Cook minced garlic in cooking oil, push aside. Cook onions until soft and then add green pepper and banana peppers. When banana peppers start to soften, add tomatoes. Cook until soft. Then add pimento, garlic, oil, and Velveeta (cut into small pieces). Cook over very low heat until cheese is melted. Serve warm with chips, crackers or tortilla chips.