Amount Measure Ingredient -- Preparation Method
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2 ripe avocadoes -- , peeled and diced
3 tablespoons fresh lemon juice
2 cloves garlic -- minced
1 teaspoon salt -- or to taste
3 tablespoons salsa
1 teaspoon basil
1 teaspoon cilantro
sour cream -- optional
Preparation:
Peel and mash one avocado. Mix with lemon juice, garlic, salt, basil and cilantro. Dice the remaining avocado and fold into the mixture with the salsa. Garnish with sour cream if desired.
Makes about 2 cups.
