South-Of-The-Border Dunk
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           drained pork and beans with -- (1-pound can)
                        -- tomato sauce
   2      slices        crisp bacon -- crumbled
     1/4  cup           finely shredded American cheese
   1      tablespoon    finely chopped green pepper
   1      tablespoon    chopped fresh tomato
   2      teaspoons     chopped onion
   1      teaspoon      Worcestershire sauce
     1/2  teaspoon      garlic salt
     1/2  teaspoon      chili powder
     1/4  teaspoon      liquid smoke
   1      dash          cayenne pepper
     1/4  teaspoon      salt
                        chopped green pepper -- for garnish
                        chopped tomato -- for garnish
 

Preparation:

Press pork and beans through sieve. Blend with remaining ingredients. Garnish with additional chopped green pepper and chopped tomato. TIP: Blender may be used.