Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cans          shoe-peg corn
                        green onions -- chopped
                        bell pepper -- chopped
                        tomatoes -- diced
                        seasoned salt -- to taste
                        lemon pepper
                        jalapenos -- diced

Preparation:

Be generous with the lemon pepper. This should be refrigerated for at least an hour before serving in order for the various flavors to mix. If you can get fresh garden tomatoes, you are REALLY in for a taste treat. As I said, this dip is very good to use with corn chips. I like to use Frito's Big Scoop chips because this stuff is so good that you want a big mouthful. Man, I guess I know what I'll be doing after I get off work... my mouth is already waterin'! Enj