Sherried Cheddar Cheese Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          cheddar; sharp -- shredded
   1      tablespoon    sherry
     1/2  cup           sour cream
   1      tablespoon    jalapeno pepper -- chopped
     1/2  teaspoon      hot sauce
     1/4  teaspoon      garlic powder
 

Preparation:

Blend the cheddar cheese and the sherry well. Blend in the sour cream and then add all the rest of the ingredients. Serve at room temperature. Makes about 2 cups of dip. SUGGESTED DIPPERS: Celery, Carrots, Radishes, Tomatoes, Polish Sausage, Cantaloupe, Crenshaw or Casaba Melon