Lindsay Avocado Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1 gallon
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  10      pounds        avocados -- (about 20)
     3/4  pound         black olives -- chopped
   3                    cups
     1/2  cup           green onion -- sliced
     3/4  cup           lime juice
     1/2  cup           salsa
   1 1/2  tablespoons   salt -- (to taste)
 

Preparation:

Mash avocados. Combine rest of ingredients. Add additional Salsa or seasonings as desired.