Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    avocados
   2      teaspoons     fresh lime juice
     1/2  teaspoon      salt
   2                    green onions
     1/2                fresh tomato -- peel, chop fine
   1      clove         garlic -- crushed
   2      tablespoons   fine chop jalapeno -- seeded
     1/2  teaspoon      cilantro -- minced

Preparation:

Cut avocados into halves, remove pits, and scoop flesh into a mixing bowl. Mash with fork, masher or hand elec. mixer on low speed briefly. Add lime juice, salt, and remaining ingredients and stir in. If you like it hotter, add another jalapeno or two. Desirable texture should be a little chunky. Yield: 2 cups approx.