Garbanzo Dip (No Tahini)
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           am garbanzo flour
   1 1/2  cups          water
   1      cup           tofu
     1/4  cup           lemon juice
     1/4  cup           water
   1      tablespoon    honey
     3/4  teaspoon      sea salt -- (optional)
     1/4  teaspoon      garlic powder -- (or more)
 

Preparation:

Mix the garbanzo flour and water in a saucepan. Bring to a simmering boil, stirring constantly. Remove from heat. Mix the remaining ingredients together in a blender and blend until smooth. Stir into the cooked garbanzo paste. As the dip sits, it will become thicker. If necessary, add a little water to reach the desired consistency. Source: Arrowhead Mills "Recipes for Special Dietary Needs"