Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        cream cheese -- softened
   4 1/2  ounces        shrimp -- broken and drained
   2      teaspoons     ketchup
   1      teaspoon      instant minced onion
   1      teaspoon      prepared mustard
   1      teaspoon      Worcestershire sauce
     1/4  teaspoon      garlic salt

Preparation:

Soften cream cheese in microwave with the DEFROST setting. In a 1 quart casserole dish, stir together cream cheese, shrimp, ketchup, minced onion, mustard, Worcestershire sauce, and garlic salt; blend well. Microwave 4 to 6 minutes on DEFROST. Serve with crackers.