Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      can           crab meat
     1/2  cup           sour cream
   2      tablespoons   mayonnaise
   1      tablespoon    onion -- chopped
   2      tablespoons   horseradish
   2      tablespoons   parsley -- chopped
   1      teaspoon      prepared mustard
   1      teaspoon      chopped pimento -- optional
   1      dash          Tabasco sauce
                        salt and pepper

Preparation:

Drain and combine crab meat with the other ingredients. Season to taste with salt and pepper. Chill well. (Cookbook written by Eve Bongard.) Serving Ideas : Serve with raw vegetables or potato chips