Amount Measure Ingredient -- Preparation Method
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2 cups cream-style cottage cheese
1 green onion -- cut 4 pieces
1/4 cup green pepper -- finely chopped
2 tablespoons oil-pk tomatoes -- chop fine
2 tablespoons fresh basil -- or
2 teaspoons dried basil
2 teaspoons lemon juice
1/8 teaspoon cracked pepper
Preparation:
Combine all ingredients in blender; process until smooth, stopping once to scrape sides.
Serve with green, red and yellow pepper squares or other fresh veggies.
Yield 2 cups