China Moon Ten Spice Honey Dip
Grrrrrgh!
Course : Dips
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2  cup           honey
     1/4  cup           soy sauce -- plus 1 tablespoon
     1/4  cup           pickled ginger juice -- from
   1      cm            pickled ginger recipe
     1/4  teaspoon      china moon ten spice
 

Preparation:

Makes 1 cup. Combine all of the ingredients in a small non-aluminum saucepan. Heat, stirring, over low heat until the honey dissolves, 3 to 4 minutes. Store, refrigerated, in a clean container. Warm over low heat to a liquid consistency before using. Source: China Moon Restaurant, San Francisco, Ca, Barbara Tropp