Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           ham bits w/juice and gelatin
   7                    jalapeno peppers -- (fresh, or frozen)
   2      cans          pinto beans -- (16-oz)
                        --  reserve liquid
   1      teaspoon      monosodium glutamate
   1      tablespoon    minced onion flakes
   1      teaspoon      Mexene chili powder

Preparation:

Blend ingredients well and serve.