Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      packages      gelatin -- unflavored
   1      cup           water -- cold
     3/4  cup           sugar
   1 1/2  teaspoons     salt
   3      cups          water -- coiling
     1/3  cup           vinegar
     1/4  cup           lime juice
   2      large         apples -- unpeeled and finely
                        -- chopped (about
                        -- 2-1/2 cups)
   1      cup           pepper -- green, finely choppe
     1/2  cup           onion -- green, chopped
                        lettuce
                        apple wedges -- opt.

Preparation:

Soften gelatin in cold water; stir well. Add sugar and salt. Gradually add boiling water, stirring until gelatin is dissolved. Add vinegar and lime juice. Chill until consistency of unbeaten egg white. Fold in apple, green pepper, and onion. Spoon into 12 (1/2 cup) individual molds, and chill until set. Unmold on lettuce-lined plate, and garnish with apple wedges, if desired.