Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           mayonnaise
   1      cup           grated parmesan cheese
   2      cans          water-packed artichoke hearts -- drained
   1      dashes        garlic powder
                        paprika -- for garnish

Preparation:

Cut artichoke hearts into small pieces. Mix all ingredients together except paprika. Put into a baking dish and sprinkle paprika on top for color. Bake at 350F for 20 minutes or until bubbly. Serve with crackers or baguette thins. People usually rave about this one!