Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6                    basil leafs
 150      gram          anchovies -- 5 oz
   2      deciliters    olive oil
                        peanut oil
   6                    garlic cloves -- peeled
   3      tablespoons   vinegar
                        water -- if needed

Preparation:

Wash anchovies to remove salt. Place anchovies, garlic and basil in a small food processor. Process adding oil as for mayonnaise. Add vinegar and process 1/2 minute. If too thick add a little water. Chill Serving Ideas : Based on Barbara Kafka's " Party Foods