Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      cup           sour cream
     1/2  cup           finely chopped stuffed green olives
   1 1/2  tablespoons   anchovy paste
     1/2  teaspoon      grated onion

Preparation:

Combine all ingredients; mix well. Cover and chill at least 2 hours before serving.