Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 pounds wings, trimmed and separated
3 tablespoons soy sauce
4 tablespoons dry sherry
2 Tablespoon sweetener to substitute sugar
2 cloves garlic, minced
2 teaspoons ginger
2 teaspoons sesame seeds
2 tablespoons sesame oil
1/2 teaspoon pepper |
Preparation:
Mix all ingredients in a a bowl. Marinade for at least two hours at room temperature.
Saving marinade, put wings on broiling rack and broil until browned and cooked through, (about 20 minutes) basting wings with marinade about every 10 minutes.
Transfer to platter and serve. |