Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   oil
   1      large         onion -- chopped
   4      cloves        garlic -- minced
   1      cup           tomato sauce
     1/4  cup           vinegar
   2      tablespoons   maple syrup
   2      tablespoons   molasses
     1/2  cup           Dijon mustard
   2      tablespoons   Worcestershire sauce
   1      tablespoon    Tabasco sauce
     1/2  teaspoon      pepper
     1/2  teaspoon      malagueta pepper
     1/4                seeded lemon -- chopped
   1      teaspoon      cumin
   1      teaspoon      coriander
     1/2  teaspoon      ginger'
     1/4  teaspoon      paprika

Preparation:

Sauté onions and garlic in oil over low heat for 5 min. Add remaining ingredients and cook for 10 more min. Spread on meat during last 10-15 min. of grilling or broiling or last 20-25 minutes of baking. Makes 2 1/2 to 3 cups.